Indulge in the vibrant flavors of our Air Fryer Harissa Hot Honey Shrimp recipe, perfect for a clean eating lifestyle. This dish pairs succulent shrimp with the bold, spicy-sweet notes of ready-made Harissa Hot Honey. Using the air fryer guarantees a fuss-free cooking process, delivering a flawless shrimp recipe each time. Let's dive into this spicy-sweet culinary delight!
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 2 tablespoons ready-made Harissa Hot Honey
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Fresh cilantro or parsley, for garnish
- Lemon wedges, for serving
1. Preheat the air fryer to 400°F (200°C) for 5 minutes.
2. In a large bowl, whisk together the olive oil, ready-made Harissa Hot Honey, smoked paprika, garlic powder, salt, and black pepper until well combined.
3. Add the shrimp to the bowl and toss until evenly coated with the spicy-sweet marinade.
4. Place the marinated shrimp in a single layer in the air fryer basket, ensuring they are not overcrowded.
5. Air fry the shrimp at 400°F (200°C) for 5-7 minutes, flipping halfway through cooking, until they are pink and opaque.
6. Once the shrimp are cooked through, remove them from the air fryer and transfer to a serving plate.
7. Garnish the shrimp with fresh cilantro or parsley and serve with lemon wedges on the side for a zesty touch.
8. Enjoy your clean eating delight of Air Fryer Harissa Hot Honey Shrimp as a flavorful appetizer or as a main course with your favorite sides.
Our Air Fryer Harissa Hot Honey Shrimp recipe is a testament to the beauty of clean eating without compromising on flavor. With the irresistible combination of ready-made Harissa Hot Honey and succulent shrimp, this dish is sure to become a favorite in your clean eating recipe repertoire.